Eduardo Nogueira
Dedicated Entirely to Culinary Arts
Follow in CommunityStatus:
Master Chef
Restaurants:
30+
Years in industry:
Over 35 years
Specialties:
Contemporary Brazilian, Classic Italian Cuisine
A culinary artist wh finds inspiration in the diverse flavors of Latin America, bringing them together in a harmonious blend.
A culinary prodigy with a global perspective, blending his Brazilian roots with international culinary techniques.
From capturing moments as a photographer to crafting culinary masterpieces, Bruno Domingos transitioned from the lens to the kitchen, driven by passion.